SWEET CHEESUS, EP 4: Minger 🧀 Kitchen gives minger the send off it deserves with a full blown Christmas croquembouche. Choux buns stuffed with mango mascarpone, bound together with honey and thyme caramel, crowned with molten minger. It’s excessive, unhinged, and deeply festive. A proper showstopping end to Sweet Cheesus. Recipe in bio if you’re brave enough.
